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Using cheese ravioli allows you to skip the time-consuming process of boiling the lasagna noodles and mixing the cheese filling. Simply layer,bake, and serve.

1 26 oz jar marinara sauce
2 boxes Star Round Cheese Ravioli (refrigerated)
1 10oz box frozen chopped spinach, thawed and squeezed of excess liquid
2 cups shredded mozzarella
1/2 cup grated parmesean


Heat oven to 375 F. Spoon a thin layer of sauce into the bottom of a 9 x 13 inch baking dish.

On top of the sauce, layer a third of the ravioli, half the spinah, half the mozzarella and a third of the sauce;repeat. Top with the remaining third of the ravioli and sauce. Sprinkle with the Parmesan.

Cover with foil and bake for 30 minutes. Uncover and bake until bubbling, 5 to 10 minutes.

Enjoy!

Recipes

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Beef Short Rib Ravioli

Chicken Ravioli

Lobster Ravioli

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